In Naples, everything revolves around pizza, dry pasta, hot red sauce, seafood and fried pumpkin flowers. This city has to be the culinary capital of Southern Italy. Of course, all menus include seafood, but Naples is also based on the agricultural traditions of the interior. Once you've enjoyed a long lunch, head to San Gimignano and explore this UNESCO World Heritage Site and a picturesque mountain town.
The city once had 72 towers and was known as the “City of Beautiful Towers”. Today, however, there are only 14 left, but they are worth a visit. If you are looking for a great place to stay, at the Altarocca Wine Resort, which is located about 2 miles from the center of Orvieto. However, although Verona was not the first place to create gnocchi, there is no doubt that it is the city that has adopted them as its star dish.
Best of all, they have the most fun Venerdì gnocchi festival that dates back to the 17th century and is packed with every type of gnocchi imaginable. It really is one of the best places in Italy to eat a huge plate of gnocchi. The best thing to eat a steak The capital of Tuscany is considered the cradle of Italian cuisine and it's hard not to agree when you stop by the delicious stalls of the Mercato Centrale, the main covered food market in Florence. With fresh seafood, sun-drenched vegetables, creamy cheeses such as ricotta and lighter cereals such as rice and couscous, all present in local cuisine, Sicilian food has a distinctive touch that differentiates it from more traditional Italian dishes.
While Puglia's food was once considered simple, as a result of decades of poverty in the area, it is now a highly respected Italian gastronomic region that is known for its seafood, olives and vegetables. There's good food everywhere in Italy, but these are the best cities to eat and the dishes you can't miss. From cold cured meat dishes to delicious sauces and the famous “Florentine steak” that is cooked on hot coals and seasoned with rosemary and sage, this is one of the best Italian gastronomic regions for carnivorous food lovers. The best way to taste Sicily The island of Sicily, and especially its capital, offers a street food experience like no other Italian city.
Many travelers think that Tuscany is the best Italian wine region, but it's also an area of the country famous for its food.
