The seemingly endless options at the Veggie Castle buffet have attracted both regular customers and more than 36,000 followers on Instagram. The personalization is unbeatable and, luckily for visitors with hungry eyes, it's also especially photogenic, as evidenced by hundreds of labeled photos of vegan fish baked in salt, grilled chicken, wings and other alternative proteins. New York is literally a melting pot of cuisines. Dairy-free diners will find plenty of options at kosher delicatessens, Mediterranean restaurants, coffee shops, ice cream shops and bagel shops.
However, our guide also includes restaurants with a variety of baked goods, international dishes, and health-focused foods. We've listed these recommendations alphabetically by city and then by the name of the restaurant or store. Menus, ingredients, cooking procedures, management and restaurants are subject to change at any time. Always read the menu and discuss your dietary needs with the staff before ordering.
Make sure they can adapt to your situation. There is always the risk of possible allergen cross-contamination in any commercial kitchen. If cross-contamination is an issue for you, always talk to the manager to ensure that your food can be prepared safely. The listings here do not guarantee that a restaurant is safe enough for your individual needs.
Only you can make that decision. Malek's Brighton Bakery is a hidden gem in Rochester, New York, and it's our favorite place to eat dairy-free pastries. The link in the list above to your Facebook page doesn't work. Thanks, it looks like they deleted their FB page for some reason.
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Despite recent renovations that have renovated the space, Buddha Bodai remains one of New York's most essential vegetarian and vegan dining destinations, offering plant-based versions of Pekinese duck, turnip pie and vegetarian chicken with sesame for more than 45 years. Amanda Cohen has been at the forefront of fun, experimental vegan dining here in New York for more than a decade (long before the Eleven Madison Park team tried it). Increasingly, New York restaurant owners are focusing their attention on vegan and vegetarian food, regardless of whether they themselves follow a meatless diet. Bushwick has slowly but surely overthrown Williamsburg as the hipster capital of New York and may soon be trying to steal its reputation as Brooklyn's vegan hub as well.
The historic red sauce restaurant that brims with New York charm, such as plant-based mozzarella, offers a fully vegan menu with old school Italian dishes.